Pick your varieties
Genovese basil, Sungold tomatoes, wasabi arugula, Thai bird chili, lemon sorrel. 40+ heirloom and chef-grade pods you can't find at the store, matched to Terra's growth profiles.
Terra is a countertop hydroponic garden built for people who care how dinner tastes. Basil snipped ten seconds before the pan. Tomatoes that never saw a truck. Heirloom varieties no grocery store carries, at the peak minute of ripeness. You pick what to cook. Terra grows it.
Genovese basil, Sungold tomatoes, wasabi arugula, Thai bird chili, lemon sorrel. 40+ heirloom and chef-grade pods you can't find at the store, matched to Terra's growth profiles.
Top up water every two weeks. Terra doses nutrients, balances pH, and tunes the light spectrum around the clock so every leaf lands at peak flavor, not just peak size.
The app tells you when each plant hits its flavor window. Greens in 3 weeks, tomatoes and peppers in 8. Terra replans the garden around what you actually cook with.
Terra is designed to sit out — not hide in a closet. A matte stoneware body, brushed aluminum crown, and a full-spectrum grow light that dims to a warm glow at night.
Vision and sensors watch every leaf. Terra pushes each variety toward its aromatic peak, not the fastest-to-harvest shortcut supermarkets take.
Two cartridges of organic-certified nutrients last a full season. Terra pulls exactly what each plant needs, when it needs it. No fertilizer runoff, no plastic clamshells.
See what's ready this week, what pairs with it, and what's coming next. Recipes from working chefs, indexed to what's actually ripe on your counter.
Tell Terra how you cook. It ships pods and nutrients matched to your kitchen — seasonal rotations, heirloom drops, chef collabs — on the rhythm you actually eat.
Supermarket produce is bred for shelf life, harvested unripe, and shipped across continents. Flavor is what gets traded away. Terra is a growth model trained on thousands of plant lifecycles, tuned to bring each variety to the exact moment it tastes best — in your kitchen.
Roots sit in oxygenated, nutrient-balanced water. Terra tunes dissolved oxygen and mineral ratios to each species — basil doesn't want what a tomato wants.
16-band LEDs shift spectrum through the day: cool blue for leaf, warm red for flower and fruit. Your kitchen feels lit, not clinical.
pH, EC, temperature, humidity, root-zone oxygen, and canopy imaging — sampled every few minutes, adjusted continuously.
All inference runs on-device. Terra doesn't upload photos of your kitchen. Ever.
The first 500 Terras ship this spring, to home cooks who care where dinner comes from. Reserve yours with a refundable $1 deposit — early access, founder pricing, and the first heirloom pod drop.
No spam. One update when we open the next batch.